Sous Chef 5 shifts, 50 hours/week, Salary

Position Type:
Salary Range:
$32,000 Yearly
Sous Chef
Family-owned, local farm-to-table restaurant concept, looking for enthusiastic, energetic Sous Chef to help with daily operations of our creative kitchen. Starting at $32,000 with salary negotiable dependent on experience. Please send resume to be contacted for an interview.

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